Mexico Chiapas Coffee Pods

Mexico Chiapas Coffee Pods - A Vibrant Cup from the Heart of Mexico

Discover the rich and vibrant flavors of Mexico with our Chiapas Coffee Pods. Sourced from the high-altitude regions of Chiapas, these coffee pods bring the essence of Mexico’s finest beans right to your cup, combining tradition with convenience.

Key Features:

A Taste of Chiapas: Grown at altitudes of 1,400 to 1,900 meters in the fertile highlands of Chiapas, this coffee captures the essence of Mexico's coffee-growing tradition. The result is a brew that’s as vibrant and diverse as the region itself.

Rich Flavor Profile: Indulge in a cup that’s both smooth and complex, with tasting notes that include medium acidity, a creamy body, and the delightful flavors of lemon, brown sugar, and dark chocolate. Each sip offers a balanced blend of brightness and sweetness, perfect for any time of day.

Artisanal Quality: This coffee is graded as SHG (Strictly High Grown) and EP (European Preparation), ensuring that only the highest quality beans make it into your cup. The combination of Typica, Catimor, and Bourbon varietals adds layers of depth and richness to the flavor profile.

Traditional Craftsmanship: Processed using the washed method, these beans are carefully cultivated and processed to preserve their natural flavors. The result is a clean, crisp cup that reflects the meticulous care taken by the smallholder farmers of Chiapas.

Convenience Meets Craftsmanship: Enjoy the artisanal quality of Chiapas coffee in the convenience of a K-Cup pod. Whether you’re rushing out the door or taking a moment to relax, these coffee pods make it easy to enjoy a high-quality brew, one pod at a time.

Elevate Your Coffee Experience: With our Mexico Chiapas Coffee Pods, you can savor the rich flavors of Mexico's finest beans with the convenience of a K-Cup. Order your 12-pack today and let the vibrant tastes of Chiapas elevate your daily coffee ritual.

Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate

Grade: SHG, EP

Region: Chiapas Altitude: 1,400-1,900 M Process: Washed Variety: Typical, Catimor, and Bourbon